Human health

Bacilus subtilis UBBS-14

Bacillus subtilis is a probiotic strain known for its ability to form healthy, protected endo-spores, which allows the body to combat extreme environmental conditions. Although this species is usually found in the soil, B. subtilis is a normal intestinal parasite in humans.

Advantages

• Helps in the treatment of diarrhea
  Improves the natural flora in the intestine
  Increases immunity
  Manufactures B vitamins
  Produces enzymes such as amylase, chitinase and lipase

Specification of Bacilus subtilis UBBS-14

Bifidobacterium animaliens UBBA-01

Bifidobacterium animaybis is a gram positive, lactic acid bacterium common in the gut of a healthy person and identified in the infantile gut flora.

Advantages

• Helps improve the digestive system
  Helps Reduce Symptoms Of Irritable Bowel Syndrome – (IBS)
  Helps reduce constipation
  Helps reduce acute diarrhea (rotavirus and non-rotavirus)
  Helps reduce dental caries
  Increases immunity

Specification of Bifidobacterium animaliens UBBA-01

Bifidobacterium bifidum UBBB-55

Advantages

• Helps in the treatment of diarrhea, including diarrhea associated with antibiotics, and rotavirus diarrhea
• Helps improve lactose digestion
• It breaks down the indigestible fiber, making the body produce more energy
• Synthesizes some of the B vitamins
• Helps to absorb minerals, especially iron, calcium, magnesium and zinc
• It helps break down nitrosamines (substances causing cancer) and suppresses their production in the gut
• Helps maintain healthy cholesterol levels
• Enhances immunity
• Helps reduce allergic reactions

Specification of Bifidobacterium bifidus м UBBB-55

Bifidobacterium breve UBBr-01

Bifidobacterium breve is non-motile, anaerobic and has rod-shaped branches and is found in the lower intestine. Breast-fed babies have Bifidobacterium breve in their digestive tract and it is useful for producing all the other bacteria that can be found in the colon.

Benefits of Bifidobacterium breve

• Maintains a healthy digestive system
• Helps prevent/treat irritable bowel syndrome, gas, severe bloating and diarrhea
• Inhibits pathogenic bacteria like E.coli
• Helps prevents vaginal infections

Specifications for Bifidobacterium breve UBBr-01

Bifidobacterium infantis UBBI-01

Bifidobacterium infantis is the main friendly intestinal bacteria in breast-fed infants. It is able to outgrow potentially pathogenic organisms and has a role in reducing enteric upsets in infants. Bifidobacterium infantis is a specific inhabitant of the large intestine (colon) where it can be found at high concentrations in infants. It is predominant in the feces of breast-fed infants. Like other bifidobacteria species, this organism produces acids that may retard the colonization of the colon by certain foreign or harmful bacteria. Research suggests that the presence of Bifidobacterium infantis in the colon helps reduce the incidence of infantile diarrhea.

Benefits of Bifidobacterium infantis

• Helps ease symptoms of Irritable Bowel Syndrome, diarrhea & Inflammatory Bowel Disease
• In babies and infants, establishes infant microflora, reduces death among very low birth weight infants and increases immunity
• Produces lactic and acetic acids that lower the intestinal pH and further inhibit the undesirable bacteria
• Assists in the absorption of calcium and other vitamins and minerals
• Prevention of side-effects of oral antibiotic therapy
• Enhances immune system

Specifications for Bifidobacterium infantis UBBI-01

Bifidobacterium lactis UBBLA-70

Bifidobacterium lactis is a gram-positive lactic acid bacterium commonly found in the guts of healthy humans and has been identified in the infant gut biota.

Benefits of Bifidobacterium lactis

• Helps improve digestive health
• Helps reduces symptoms of Inflamatory Bowel Syndrome (IBS)
• Helps reduce constipation
• Helps reduce acute diarrhea (rotavirus and non-rotavirus)
• Helps reduces dental caries
• Enhances immunity

Specifications for Bifidobacterium lactis UBBLA-70

Bifidobacterium longum UBBL-64

Bifidobacterium longum is a very abundant organism found in the large intestine. It is among the first colonizers of the sterile digestive tract of newborns and predominates in breast-fed infants. It is well recognized as a close relative of the B.lactis/bifidum and the B.infantis family of Bifidobacterium.

Benefits of Bifidobacterium longum

• Helps improve digestive health
• Helps reduce diarrhea
• Helps reduce sumptoms of Inflammatory Bowel Syndrome (IBS)
• Helps improve lactose digestion
• Produces lactic and acetic acids that lower the intestinal pH and further inhibit the undesirable bacteria
• Prevents the colonization of invading pathogenic bacteria by attaching to the intestinal wall and crowding out unfriendly bacteria and yeast
• Produces important B vitamins
• Boosts immune system
• Eliminates the nitrates commonly found in foods ingested by humans

Specifications for Bifidobacterium longum UBBL-64

Clostridium butyricum UBCB-70

Clostridium butyricum is a gram positive, anaerobic, spore forming bacterium. It is found predominantly in the region from the upper small intestine to the colon. On proliferation, it yields short chain fatty acids (SCFA) such as butyric acid and acetic acid with a resultant decrease in intestinal pH.

Benefits of Clostridium butyricum

• Helps digestion, maintains the integrity of the gastrointestinal tract mucosa
• Blocks the growth of pathogenic bacteria-Interferes with the growth of highly pathogenic, Clostridium difficile by antagonizing its multiplication
• Helps the growth of beneficial bacteria like Bifidobacteria
• Helps in the treatment of diarrhea. SCFA help to regularize abnormal bowel movements during chronic diarrhea
• SCFA yielded by Clostridium butyricum also help in adjustment of water and electrolyte concentration of the intestinal tract

Specifications for Clostridium butyricum UBCB-70

Enterococcus faecium UBEF 41

Enterococcus faecium is a gram-positive bacteria that has been characterized as part of the normal gastrointestinal microbial flora in animals and humans.

Benefits of Enterococcus faecium

• Helps improve digestion
• Improves immunity
• Helps treat diarrhea
• Repopulates gut with beneficial microbes
• Helps reduce urinary tract infections

Lactobacillus acidophilus UBLA-34

Lactobacillus acidophilus is a naturally occurring beneficial bacterium which supports the health of the intestinal tract. It maintains a healthy microflora by protecting the body against an overgrowth of harmful bacteria and fungi. Lactobacillus acidophilus implants itself on the intestinal walls, as well as on the lining of the vagina, cervix, and urethra, thereby preventing other organisms from multiplying to the extent that they can cause infections.

Benefits of Lactobacillus acidophilus

• Helps improve digestion
• Protects against gastrointestinal upsets, abdominal pains, constipation and antibiotic-induced diarrhea
• Replaces the friendly intestinal bacteria destroyed by antibiotics.
• Helps improve lactose tolerance
• Helps maintain healthy cholesterol levels
• Helps reduce allergic reactions
• Helps reduce symptoms of Irritable Bowel Syndrome
• Produces substances called bacteriocins , which act as natural antibiotics to kill undesirable micro-organisms
• Enhances synthesis of B-complex vitamins and improves absorption of calcium
• Enhances immunity

Specifications for Lactobacillus acidophilus UBLA-34

Lactobacillus bulgaricus UBLB-38

Lactobacillus bulgaricus is named after the Bulgarians who used the bacteria to make fermented milk. Lactobacillus bulgaricus is a gram positive, non motile, non spore forming bacterium. It is one of several bacteria used as a starter for making yoghurt.

Benefits of Lactobacillus bulgaricus

• Helps improve digestion
• Helps reduce diarrhea (rotavirus and non-rotavirus)
• Enhances immunity
• Helps reduce symptoms of Irritable bowel syndrome
• Helps maintain cholesterol levels
• Inhibits pathogenic bacteria

Specifications for Lactobacillus bulgaricus UBLB-38

Lactobacillus casei UBLC-42

Benefits of Lactobacillus casei

• Helps improve digestion
• Helps reduces diarrhea including antibiotic associated diarrhea
• Helps relieve constipation
• Prevents the growth of pathogenic bacteria and helps promote growth of other beneficial bacterial like Lactobacillus acidophilus
• Produces amylase which aids in the digestion of carbohydrates which helps prevent conditions like Irritable Bowel Syndrome
• Enhances immunity

Specifications for Lactobacillus casei UBLC-42

Lactobacillus fermentum UBLF-31

Lactobacillus fermentum is a gram positive, rod shaped bacterium found in the human intestinal tract.

Benefits of Lactobacillus fermentum

• Helps maintain cholesterol levels
• Antimicrobial and antioxidative probiotic, protects against food derived infections and in the prevention of oxidative damage of food.
• Helps protects against vaginal microbial infections
• Helps reduce the incidence of respiratory tract infections
• Enhances immunity
• In the food industry, improves the quality, taste and flavor of cheese.

Specifications for Lactobacillus fermentum UBLF-31

Lactobacillus gasseri UBLG-36

Lactobacillus gasseri is an anaerobic, gram-positive bacterium that falls into the category of lactic acid bacteria. It is a rod shaped, non-spore-forming bacteria.

Benefits of Lactobacillus gasseri UBLG-36

• Helps improve digestion
• Restores natural balance of gut flora
• Helps reduce diarrhea
• Helps reduce symptoms of Irritable bowel syndrome
• Enhances immunity
• Best used in fermenting meat in the food industry

Specifications for Lactobacillus Gasseri UBLG-36

Lactobacillus helveticus UBLHv-01

Lactobacillus helveticus (Lb. helveticus) is a non-motile, gram positive, non-spore forming, rod shaped, micro-aerophilic, and thermophilic bacterium. It is homo-fermentative, which means that lactic acid is the principal metabolite and carbon dioxide and flavor compounds are not produced during fermentation.

Benefits of Lactobacillus helveticus

• High ability to survive gastrointestinal transit and adhere to epithelial cells
• Antagonizes pathogens
• Helps prevents gastrointestinal infections
• Modulates host immune responses
• Restores natural gut flora
• In food industry, it is most commonly used in the production of cheese.

Specifications for Lactobacillus Helveticus UBLHv-01

Lactobacillus johnsonii UBLJ-01

Lactobacillus johnsonii is a gram positive, anaerobic, rod shaped and non-spore forming bacterium.

Benefits of Lactobacillus johnsonii

• Improves digestion
• High ability to survive gastrointestinal transit and adhere to epithelial cells
• Antimicrobial activity against pathogens
• Helps reduce incidence of Helicobacter pylori causing gastritis
• Aids in polysaccharide and protein digestion
• Enhances synthesis of vitamins and short chain fatty acids
• Plays a major role in the fermentation and preservation of various food items such as dairy, meat, vegetable products and cereal

Specifications for Lactobacillus johnsonii UBLJ-01

Lactobacillus lactis UBLL-33

Lactobacillus lactis is a rod shaped, gram positive, non motile bacterium. It is used in the food industry as starter cultures for the production of fermented milk, yoghurt and cheese.

Benefits of Lactobacillus lactis

• Inhibits pathogens in the intestine
• Improves absorption of calcium
• Enhances immune function
• Helps maintain cholesterol levels
• Helps improve lactose tolerance
• Produces vitamins (vitamins B & K)

Specifications for Lactobacillus lactis UBLL-33

Lactobacillus paracasei UBLPC-87

Lactobacillus paracasei is a gram positive, non spore forming bacterium found in the human intestinal tract. It is also found naturally in fermented vegetables, milk and meat.

Benefits of Lactobacillus paracasei

• Maintains and improves gastrointestinal health-Recolonizes the intestines during and after antibiotic treatment
• Enhances immunity
• Helps in the treatment of diarrhoea
• Helps in the treatment of Irritable Bowel Syndrome

Specifications for Lactobacillus paracasei UBLPC-87

Lactobacillus plantarum UBLP-40

Lactobacillus plantarum can live in the stomach for a considerable period. It continuously fights disease and prevents entry of pathogenic microorganisms.

Benefits of Lactobacillus plantarum

• Improves digestive health
• Helps treat Irritable Bowel Syndrome (IBS)
• Eases symptoms of Crohn’s disease
• Helps heal colitis
• Helps prevent food allergies

Specifications for Lactobacillus plantarum UBLP-40

Lactobacillus reuteri UBLRu-87

Lactobacillus reuteri is a gram positive bacterium that naturally inhabits the human colon. It is passed from healthy mothers to new borns via brest milk. When it colonizes the gut, Lactobacillus reuteri supports the immune system and helps prevent infections.

Benefits of Lactobacillus reuteri

• Helps treat diarrhea
• Helps suppress occurrences of Eczema
• Helps in the treatment of Female Urogenital Tract nfections
• Supports oral health-decreases plaque and gingivitis

Specifications for Lactobacillus reuteri UBLRu-87

Lactobacillus rhamnosus UBLR-58

Lactobacillus rhamnosus is primarily found in the small bowel and vaginal tract. It is very prolific in growth, has a high tolerance (resistance) to bile salts, adheres to the intestinal mucosa and protects the intestinal tract against the invasion of harmful microorganisms. Lactobacillus rhamnosus can quickly establish itself in the large intestine, inhibit the growth of streptococci and clostridia, creates anaerobic conditions which favor the implantation of bifidobacteria, and produces the biologically desirable (L+) Lactic acid.

Benefits of Lactobacillus rhamnosus

• Helps in the treatment of various types of diarrhea in children and adults including rotavirus diarrhea in children
• Helps reduce the risk of respiratory tract infections in children
• Inhibits pathogenic bacteria involved in vaginal and urinary tract infections
• Improves lactose tolerance
• Helps reduce reactions and inflammation in individuals with eczema and food allergies
• Enhances the immune system

Specifications for Lactobacillus rhamnosus UBLR-58

Lactobacillus salivarius UBLS-22

Lactobacillus salivarius is a gram-positive, non-spore forming bacterium. It is a homo-fermentative organism. L. salivarius is unique as it is capable of growth in less than ideal conditions. It is one of only a few that can grow in high salt conditions. This makes L. salivarius an ideal probiotic for reducing the amounts of undesirable or pathogenic gut bacteria.

Benefits of Lactobacillus salivarius

• Enhances immune function
• Antagonizes pathogens
• Produces lactase enzyme as well as bacteriocins, proteins or peptides that are toxic to harmful bacteria

Specifications for Lactobacillus salivarius UBLPC-87

Lactococcus Lactis UBLcL-39

Lactococcus lactis is a spherical-shaped, gram-positive, non sporulating, non motile bacterium used widely for industrial production of fermented dairy products such as milk, cheese, and yogurt.

Benefits of Lactococcus Lactis

• Enhances Immunity
• Antagonizes pathogens
• Helps treat of Irritable Bowel Syndrome
• Helps treat Crohn’s Disease

Specifications for Lactococcus Lactis UBLcL-39

Saccharomyces boulardii Unique 28

Saccharomyces boulardii is a non-pathogenic, non-toxic yeast. It is unique as it is a yeast probiotic as compared to the other probiotics which are bacteria.  Saccharomyces boulardii Unique 28 maintains the balance of good micro organisms in the intestine and keeps the intestines functioning well. It is resistant to all commonly used antibiotics as it is a natural yeast (except anti fungals). Unique 28 can therefore be administered along with antibiotics and can be used for all age groups from infants to adults

Benefits of Saccharomyces boulardii

• Helps improve digestion
• Helps treat all kinds of diarrhea including antibiotic associated diarrhea
• Helps treat of Irritable Bowel Syndrome
• Reduces bloating and gas

Specifications for Saccharomyces boulardii Unique 28

Streptococcus faecalis UBSF-72

Streptococcus faecalis is a gram positive bacterium belonging to the lactic acid bacteria group. Streptococcus bacteria grow in pairs or chains because of their type of cellular division which is a division along a single axis. Streptococcus faecalis has been reclassified as Enterococcus faecalis.  Streptococcus faecalis is found in the region from the upper to lower part of small intestines. On proliferation, it yields lactic acid with inhibition of growth of harmful bacteria.

Benefits of Streptococcus faecalis

• Streptococcus faecalis produces a toxin known as bacteriocin that inhibits pathogenic bacteria
• Helps treat acne. Streptococcus faecalis has the ability to inhibit the growth of a bacteria known as Propionibacterium acnes, which is commonly associated with acne.
• Helps treat various types of diarrhea, acute as well as rotavirus induced.
• Helps treat irritable bowel syndrome.

Specifications for Streptococcus faecalis UBSF-72

Streptococcus thermophilus UBST-50

Streptococcus thermophilus,a gram positive, lactic acid producing coccus is usually used to produce milk, cheese and other dairy products, generally for commercial purposes. It hydrolyzes milk proteins and casein into nitrogen compounds and is used as a starting culture for food fermentation. Streptococcus thermophilus is mainly found in the upper and lower small intestines and produces lactase enzyme, which is helpful in digestion of lactose, a sugar found in milk.
The name Streptococcus is derived from the Greek word which means “twisted berry”. It is seen under the microscope as a chain that resemble a string of beads. Thermophilus is a Greek term which means heat, referring to the organism that is able to survive extreme cases of heat, making it ideal for industrial dairy processes that usually require elevated temperatures

Benefits of Streptococcus thermophilus

• Helps improve digestion
• Helps treat various types of diarrhea including rotavirus diarrhea in children
• Enhances immunity
• Helps improve lactose tolerance, Streptococcus thermophilus is efficient in breaking down lactose as it produces the enzyme, lactase

Specifications for Streptococcus thermophilus UBST-50

Serathyde peptidase (seropeptase, seraline) is a proteolytic enzyme (protease) that has a fibrinolytic, anti-endemic,and anti-inflammatory action. Seratio peptidase is derived from Enterobacteriaceae belonging to the Serratia genus. This enzyme is absorbed through the intestine and transported directly into the bloodstream. Sertai peptidase binds 1: 1 alpha 2-macroglobulin in the blood, which helps to conceal its anti-genetics, but retains its enzymatic activity and is slowly transferred to the site of inflammation.

Seratio peptidase has been successfully used for nearly 40 years in Japan and Europe to treat pain and inflammation such as arthritis, trauma, surgery, sinusitis, bronchitis, carpal tunnel syndrome, and painful swelling of the chest. In inflammation, the enzyme acts by diluting the fluids in the body that collect around the affected areas and increasing the flow of drainage fluids. Seratio peptidase also accelerates regeneration of tissues and reduces pain. Pain is reduced by the ability of this enzyme to block amines. It also has the unique ability to dissolve dead and damaged tissues, a product of healing without damaging living tissues.

Seratio peptidase is a viable alternative to salicylates, ibuprofen, and more potent non-steroidal anti-inflammatory agents. In contrast to these drugs, serathylase peptidase is a naturally occurring physiological agent without an inhibitory effect on prostaglandins and has no side effects on the gastrointestinal tract.

Seratio peptidase is effective in delivering various antibiotics, such as penicillin G, ampicillin, gentamicin and cefexime to the site of infection. It can significantly increase the effectiveness of antibiotics against biofilms and prevent them from forming.

Advantages:

• a super digestible protein enzyme that breaks down the dead tissue in the human body.
• powerful anti-inflammatory agent
• supports the treatment of fibromyalgia, arthritis, rheumatism,multiple sclerosis, others
• preventative action in cancer and tumors
• no side effects or stomach irritation
• improves blood circulation by reducing dead tissue levels
• breaks down residual dead tissue resulting from operations and injuries
• helps build fibrin
• reduces the formation of blood clots, cysts and arterial plaque
• anti-endemic action – prevents swelling and fluid retention
• Helps sufferers of chronic sinusitis

Applications:

• Inflammation and pain
• Traumatic Surgery
• Surgery
• Plastic surgery
• Infections
• Dermatology
• Dentistry
• Obstetrics and Gynecology
• Sinusitis and bronchitis
• Arthritis

Specification of Seratio peptidase (gastro-resistant granules)